Hear
the knife against the cutting board— dup dup dup, slicing… something.
See
the cute fuzz accompanied with a bright, delightful spring green. Why, it’s a
kiwi!
Smell
the glaze of cool freshness emitted into the air.
Feel
the smooth yet structured texture with a hint of dew.
Taste
the delicious juice bursting from the surface as your teeth penetrate the
surfa—
Whup,
what is this? Bitterness lingers on the tongue, unwilling to disperse.
You have deceived me, Kiwi. >:(